Olagunju Johnson Adetuwo | Polymer Matrix composites | Excellence in Research Award
Dr. Olagunju Johnson Adetuwo at Olusegun Agagu University of Science and Technology Okitipupa Ondo State | Nigeria
Dr. Olagunju Johnson Adetuwo is a highly motivated and experienced Food Security and Nutrition Specialist with a strong background in food microbiology, biotechnology, and humanitarian development. He is currently pursuing a Ph.D. in Food and Industrial Microbiology at Olusegun Agagu University of Science and Technology, Okitipupa, where he is a recipient of the prestigious Vice-Chancellor’s Ph.D. Scholarship Award for Outstanding Students. He holds a Master’s Degree in Industrial Microbiology from Adekunle Ajasin University, a Bachelor’s Degree in Microbiology from the University of Benin, and a Nigeria Certificate in Education from Adeyemi College of Education, specializing in Biology and Chemistry. With extensive professional experience in academia, research, and public service, Dr. Adetuwo serves as a Food Security and Biotechnology Researcher at Olusegun Agagu University of Science and Technology and Adekunle Ajasin University, focusing on sustainable food production, food safety, and biotechnology innovations. He also works as a Project Coordinator at the Ondo State Ministry of Health and Social Welfare, managing initiatives related to WASH, livelihoods, and disability-inclusive development. A dedicated scholar and peer reviewer, he is affiliated with several professional organizations, including the Nigerian Society for Microbiology, American Society of Clinical Oncology, and Society for Industrial Microbiology and Biotechnology, and has earned multiple Awards of Excellence in Peer Reviewing from international journals. Beyond academia, he contributes to community development as a Pastor and Church Leader with the Deeper Life Bible Ministry and serves as an Examiner and Supervisor for national examinations.
Featured Publications
Olagunju Johnson, A., & Ogundana, F. N. (2025, August 22). Optimization of substrate and fermentation conditions for mycoprotein production from Pleurotus ostreatus (oyster mushroom) cultivated on sugarcane straw and cassava peels in Okitipupa, Nigeria [Preprint]. bioRxiv.
Olagunju Johnson, A. (2025, August 12). Phenotypic profiling, comparative analysis of nutritional compositions and antioxidant potential of Pleurotus ostreatus (oyster mushroom) cultivated on different agricultural wastes [Preprint]. bioRxiv.
Olagunju Johnson, A., Adegbehingbe, K. T., & Omodara, T. R. (2023, September 29). Safety concerns on microbes associated with fresh and smoked fish sold in Igbokoda Fish Market, Nigeria. Journal of Advances in Microbiology, 23(10758).
Adegbehingbe, K. T., Olagunju Johnson, A., & Omodara, T. R. (2023, August 22). Evaluation of Saccharomyces cerevisiae improved strains potential in the bioethanol production from bagasse. Biotechnology Journal International, 27(5693).
Olagunju Johnson, A. (2023, May 4). Health benefits of energy-rich natural plants. In Health & Fitness.
Education & Experience
Professional Development
Research Focus
Awards & Honors
. She completed her undergraduate degree in Chemistry at the University of Porto in 2021 and has since delved into green chemistry research
. Cláudia’s work on natural fiber-reinforced composites, particularly green epoxy composites reinforced with animal fibers like sheep and dog wool from Serra da Estrela, has already resulted in her first publication
. With a strong focus on sustainable materials and innovation, she aspires to make meaningful contributions to
2021: Bachelor’s degree in Chemistry, University of Porto.
2022-present: Pursuing a Master’s degree in Industrial Chemistry at the University of Beira Interior.
. Her work showcases a commitment to eco-friendly materials, especially through her research on wool-reinforced epoxy composites. This innovative study explores the potential of animal fibers, like sheep and dog wool, to enhance mechanical properties in green composites. Cláudia’s dedication to materials innovation aims to address environmental concerns within industrial applications, promoting renewable and biodegradable resources
. Her hands-on experience with composite materials contributes significantly to the growing field of sustainable industrial chemistry.
, with an emphasis on animal fibers and sustainable alternatives in composite materials. Her study, published in Polymers, investigates how locally-sourced animal fibers like sheep and dog wool from Serra da Estrela can be used to enhance the mechanical behavior of green epoxy composites
. This research aims to reduce synthetic material reliance and increase renewable material use in industrial applications, aligning with global sustainability goals. Her work contributes to the innovation of eco-friendly materials for industrial and environmental advancements
Award Category Preference: Best Research Scholar Award.
“Temporal data mining: An overview” by CM Antunes, AL Oliveira, KDD Workshop on Temporal Data Mining, 2001 – Cited by 493 
. He earned his PhD from Vrije Universiteit Brussel
, where he focused on sustainable building
and Greece
, contributing significantly to material science and environmental research. He is passionate about developing innovative solutions for industrial and construction applications
.
)
Assistant Professor, University of Petra (2019–Present)
Research Scholar, University of Greifswald, Germany (2017)
)
and workshops on proposal writing by DAAD
. His commitment to continuous learning has led him to participate in regional cooperation workshops and academic development programs, improving his contributions to the field of chemistry and education
.

, using nano-inorganic
. His research strives to minimize CO2 emissions while producing cost-effective and environmentally friendly materials, making his contributions significant in both environmental and industrial sectors
)
MEDRC Innovation Initiative Awards, Sultanate of Oman (2023)
Erasmus Mundus PhD Scholarship, European Union (2010-2014)




















