Muhammad Wasim Haider | Environmental effects | Best Researcher Award

Muhammad Wasim Haider | Environmental effects | Best Researcher Award

Dr. Muhammad Wasim Haider, The Islamia University of Bahawalpur, Pakistan.

Yuxi Liu | Environmental | Best Researcher Award

Yuxi Liu | Environmental | Best Researcher Award

Prof. Yuxi Liu, Beijing University of Technology, China.

Publication profile

Scopus

Education and Experience

  • Professor and Ph.D. Supervisor
    Beijing University of Technology 🏫👨‍🏫
  • Recipient of National Science Fund for Excellent Young Scholars 🎓🏆
  • Talent Development Program
    Beijing University of Technology 🌟💼
  • Young Top Talent
    Beijing’s High-Level Teacher Team Construction 🌍👩‍🏫

Suitability For The Award

Dr. Yuxi Liu, a Professor and Ph.D. Supervisor at Beijing University of Technology, is a leading researcher in the field of environmental catalytic science. As a recipient of the Best Researcher Award, Dr. Liu’s groundbreaking work on the catalytic purification of environmental pollutants, combined with his exceptional academic contributions, positions him among the most influential scientists in his field. His prolific research, innovative approaches, and dedication to advancing science make him a highly deserving candidate for this prestigious honor.

Professional Development 

Awards and Honors

  • Recipient of National Science Fund for Excellent Young Scholars 🏆
  • Beijing University’s Talent Development Program Awardee 🌟
  • Young Top Talent in Beijing’s High-Level Teacher Team 🏅
  • World’s Top 2% Scientists (2019-2022) 🌐
  • Technical Expert in VOCs Pollution Prevention, China Environmental Protection Association 🧪
  • Over 140 SCI-indexed papers with H-index 54 📚
  • Eight National Invention Patents 🛠️
  • Author/Co-author of Five Specialized Books 📖

Publications Top Notes

  • 📄 “Pretreatment techniques in CO-SCR and NH3-SCR: Status, challenges, and perspectives” (2025) – Journal of Catalysis – 📚 
  • 🔥 “Enhanced low-temperature catalytic activity and stability in methane combustion of Pd−CeO2 nanowires@SiO2 by Pt dispersion” (2025) – Applied Catalysis B: Environmental – 📚 Cited by: 1.
  • 🎋 “Bamboo-like MnO2⋅Co3O4: High-performance catalysts for the oxidative removal of toluene” (2025) – Journal of Environmental Sciences (China) – 📚 Cited by: 8.
  • 💡 “Coupling Photocatalytic Hydrogen Production with Key Oxidation Reactions” (2024) – Angewandte Chemie – International Edition – 📚 Cited by: 4.
  • ⚙️ “Mg bulk and surface modification on Ni/Y2Ti2O7 catalyst for dry reforming of methane” (2024) – International Journal of Hydrogen Energy – 📚 
  • 🛠️ “Enhancing the resistance of single-atom and cluster catalysts in CO-SCR to water, sulfur, and oxygen via structural engineering” (2024) – Chemical Engineering Journal – 📚 Cited by: 2.

 

Proscovia Paschal Kamugisha | Environmental | Best Researcher Award

Proscovia Paschal Kamugisha | Environmental | Best Researcher Award

Dr. Proscovia Paschal Kamugisha, Mzumbe University,Tanzania.

Publication profile

Googlescholar

Education and Experience

  • 🎓 Ph.D. in Agricultural Economics (2015) – Sokoine University of Agriculture
  • 🎓 MSc in Agricultural Economics (2006) – Sokoine University of Agriculture
  • 🎓 BSc in Agricultural Economics and Agribusiness (2002) – Sokoine University of Agriculture
  • 🏫 Head of Department – Administrative Studies (2020-2023)
  • 🏫 Head of Department – Economics (2024 – Present)
  • 📊 Core Researcher and Principal Investigator in multiple agricultural consultancy projects.

Suitability For The Award

Dr. Proscovia Paschal Kamugisha, Senior Lecturer at Mzumbe University, is an exceptional candidate for the Best Researcher Award, given her remarkable contributions to agricultural economics, agribusiness, and sustainable agricultural development. With an extensive academic and research career, Dr. Kamugisha has demonstrated leadership and innovation in her field, making significant strides in livestock economics, environmental economics, aquaculture economics, and supply chain management.

Professional Development 

Publications Top Notes

  • “Characterizing the Tanzanian quality beef supply chain: A case of Arusha and Dar-es-Salaam cities” (PP Kamugisha, NSY Mdoe, LA Mtenga, 2017) – Cited by 10 📋
  • “Sustainable solid waste management in developing countries: Tanzania outlook” (PP Kamugisha, SF Mhanga, 2020) – Cited by 4 🌍
  • “Public private partnerships for successful solid waste management and prospects for reducing public health risks in Kinondoni Municipality-Dar es Salaam, Tanzania” (P Kamugisha, J Ludete, S Mhanga, 2019) – Cited by 2 🏙️
  • “Evaluation of quality beef supply chain efficiency in Tanzania’s niche markets: A case study of Arusha and Dar-es-Salam cities” (PP Kamugisha, NSY Mdoe, LA Mtenga, 2017) – Cited by 2 🐄
  • “Biomass to liquefied petroleum gas cooking energy: A solution to indoor pollution ailments in Temeke Municipality, Dar-Es-Salaam” (P Kamugisha, MM Kombo, S Mhanga, 2019) – Cited by 1 🔋
  • “Quality beef supply chain efficiency and consumption in Arusha and Dar es Salaam cities, Tanzania” (PP Kamugisha, 2015) – Cited by 1 🥩

 

Abeer Albalawneh | Ecosystem Services | Women Researcher Award

Abeer Albalawneh | Ecosystem Services | Women Researcher Award

Dr. Abeer Albalawneh, National Agricultural Research Center, Jordan.

Publication profile

Orcid
Scopus

Education and Experience

  • Ph.D. in Bio-Environmental Systems Engineering (2016) – National Taiwan University (NTU), Taiwan 🌐
  • M.Sc. in Environmental Science and Management (1998) – University of Jordan, Jordan 🌍
  • B.Sc. in Plant Science (1995) – Jordan University of Science and Technology, Jordan 🌱
  • 2024-Present – Director, Agricultural Consultation and Training Center 🌿
  • 2021-Present – Advisor on water and environmental issues, NARC 🌊
  • 2017-Present – Expert Researcher, NARC, Jordan 💧
  • 2005-Present – Senior Scientist, NARC, focusing on water reuse projects 🌾

Suitability For The Award

Dr. Abeer Albalawneh stands out as a highly accomplished researcher in environmental science and water resource management, with notable contributions to sustainable water reuse, climate resilience, and agricultural innovation. Her research and leadership in these areas have earned her several prestigious awards and international recognition, making her a distinguished candidate for the Women Researcher Award.

Professional Development 

Awards and Honors

  • 2022 – “Ideal Government Employees Award” – Jordan’s First Outstanding Government Employee Award 🥇
  • 2017 – Jordanian Agricultural Engineer Association Award for Best Research in Natural Resource and Environment 🌿
  • 2016 – Unique Agricultural Scientific Paper Prize for wastewater recycling research 📝
  • 2014 – PAWEES 2014 International Conference Award for Best Oral Presentation 🎤

Publications

  • Evaluating the Influence of Nutrient-Rich Substrates on the Growth and Waste Reduction Efficiency of Black Soldier Fly Larvae (Sustainability, 2024) – DOI: 10.3390/su16229730 🍃
  • Impact of reclaimed wastewater on alfalfa production under different irrigation methods (Water Practice & Technology, 2024) – DOI: 10.2166/wpt.2024.126 💧
  • Mapping cultural ecosystem services in the hyper-arid environment of south of Jordan (Frontiers in Environmental Science, 2022) – DOI: 10.3389/fenvs.2022.866309 🌍
  • Gendered Perceptions for Identifying Ecosystem Services in the Arid Ecosystem of Wadi Araba in Jordan (Journal of Environmental Management and Tourism, 2022) – DOI: 10.14505/jemt.v13.3(59).01 🚺🌱
  • The Efficiency of Natural Decentralized Greywater Treatment Systems in Resolving the Wastewater Problems in the Rural Areas of Developing Countries (Environmental Science and Engineering, 2021) – DOI: 10.1007/978-3-030-51210-1_25 💧🌍
  • The Ground Water Potential of a Key Junction Zone Between the Afar Rift Floor and Western Afar Margin of Ethiopia (Environmental Science and Engineering, 2021) – DOI: 10.1007/978-3-030-51210-1_282 🌍💧
  • Heavy Metals and Microbes Accumulation in Soil and Food Crops Irrigated with Wastewater and the Potential Human Health Risk: A Metadata Analysis (Water, 2021) – DOI: 10.3390/w13233405 🌾💧
  • Local Communities’ Willingness to Accept Compensation for Sustainable Ecosystem Management in Wadi Araba, South of Jordan (Sustainability, 2021) – DOI: 10.3390/su13095190 🌱💰

 

Melvin Samuel | Environmental | Environmental Innovation Award

Melvin Samuel | Environmental | Environmental Innovation Award

Dr. Melvin Samuel, Marquette University, United States.

Publication profile

Orcid
Scopus
Googlescholr

Education and Experience

  • Doctor of Philosophy – Ph.D. 🎓
    Vellore Institute of Technology (VIT), Vellore, India – Environmental Science and Engineering, Biotechnology (2013-2016)
  • Master of Science by Research – M.S. by Research 🎓
    Vellore Institute of Technology (VIT), Vellore, India – Environmental Science and Engineering, Biotechnology (2010-2013)
  • Bachelor of Technology – B.Tech 🎓
    Karunya Institute of Technology & Sciences, India – Biotechnology (2006-2010)
  • Senior Research Analyst 📊
    Marquette University, USA (2022-present)
  • Research Associate 🧑‍🔬
    University of Wisconsin-Milwaukee, USA (2018-2022)
  • Science and Policy Advisory Committee Member 🏛️
    Southeastern Wisconsin Watersheds Trust, Inc. (2018-2022)
  • Project Assistant 🔬
    Indian Institute of Technology, Kharagpur, India (2018)
  • Post-Doctoral Research Fellow 👨‍🔬
    Indian Institute of Technology, Kharagpur, India (2016-2018)

Suitability For The Award

Dr. Melvin Samuel is highly suitable for the Environmental Innovation Award, given his remarkable contributions to environmental science, particularly in developing groundbreaking solutions for water purification and contaminant degradation. His research has focused primarily on the mitigation of per- and polyfluoroalkyl substances (PFAS), a persistent environmental and public health concern, showcasing his commitment to creating innovative methods for pollution control and water treatment.

Professional Development 

Awards and Honors 

  • Patent: United States Provisional Patent for antibacterial and anti-biofilm hygiene coatings for water systems 🏅
  • Patent: GO/Cu3(BTC)2/Fe3O4 nanocomposites with enhanced photocatalytic properties 🏅
  • Patent: Metal-organic framework composite for removing environmental contaminants 🏅
  • Certification: Biosafety/Biosecurity & Risk Management valid until 2026 🎖️
  • Certification: Data Security and Privacy, Chemical Hygiene, and Microbiology Lab Safety 🔐

Publications

  • 🛠️ Effect of heat treatment on microstructure and high-temperature wear performance of additive manufactured IN718 – Journal of Manufacturing Processes, 2024, cited by 0.
  • 💧 Enhanced perfluorooctanoic acid (PFOA) degradation by electrochemical activation of peroxydisulfate (PDS) during electrooxidation for water treatment – Science of the Total Environment, 2024, cited by 3.
  • 🌊 A comprehensive review of the challenges and opportunities in microalgae-based wastewater treatment for eliminating organic, inorganic, and emerging pollutants – Biocatalysis and Agricultural Biotechnology, 2024, cited by 2.
  • 🌱 Green energy breakthroughs: Harnessing nano-catalysts and enzymatic catalysts for bioenergy generation – Industrial Crops and Products, 2024, cited by 1.
  • 🌿 Ammonia production from microalgal biosystem: Present scenario, cultivation systems, production technologies, and way forward – Fuel, 2024, cited by 0.
  • ⚛️ Advancement in integrated ammonia synthesis, and its techno-economic analysis, emission index, and contribution to the hydrogen 2.0 economy – Fuel, 2024, cited by 3.
  • 🌍 Production and utilization of green ammonia for decarbonizing the energy sector with a discrete focus on Sustainable Development Goals and environmental impact and technical hurdles – Fuel, 2024, cited by 20.
  • 📏 Graphene materials in pollution trace detection and environmental improvement – Environmental Research, 2024, cited by 6.

Assoc Prof Dr. Ana Vinha| Resíduos Award | Best Researcher Award

Assoc Prof Dr. Ana Vinha| Resíduos Award | Best Researcher Award

Assoc Prof Dr. Ana Vinha ,

Ana Cristina Mendes Ferreira da Vinha 🎓🌿 é uma destacada investigadora e professora associada na Universidade Fernando Pessoa, especializada em Química Analítica e Alimentar. Possui um Doutoramento Europeu em Biologia Funcional e Ciências da Saúde pela Universidade de Vigo, um Mestrado em Controlo de Qualidade em Água e Alimentos pela Universidade do Porto, e uma Licenciatura em Engenharia Alimentar pela Universidade Católica do Porto. Ana Vinha publicou 67 artigos em revistas especializadas, 16 em atas de congressos, 36 capítulos de livros internacionais, e 7 livros, acumulando mais de 1920 citações com um índice h de 18. Atualmente, é investigadora no FP-I3ID e colaboradora no REQUIMTE/LAQV. Além de ter orientado mais de 60 teses e dissertações, participou em mais de 40 congressos internacionais e nacionais. É fluente em português, inglês, espanhol e francês, e atua nas áreas de Ciências Médicas e da Saúde, Ciências Agrárias e Nutrição, focando-se em Bromatologia, Farmacognosia, Fitoterapia, e Biotecnologia Alimentar.

Profile :

Scopus

Orcid

Formação Académica 🎓

  • Doutoramento Europeu em Biologia Funcional e Ciências da Saúde
    • Especialização em Química Analítica e Alimentar
    • Universidade de Vigo, 2010
    • Classificação: Excelente
  • Mestrado em Controlo de Qualidade de Água e Alimentos
    • Universidade do Porto, 2003
    • Classificação: Excelente
  • Licenciatura em Engenharia Alimentar
    • Universidade Católica Portuguesa, 1997

Carreira Profissional 💼

  • Investigador
    • Instituto de Investigação, Inovação e Desenvolvimento da Universidade Fernando Pessoa (FP-I3ID) (2021 – Atual)
    • REQUIMTE/LAQV, Universidade do Porto (2010 – Atual)
  • Professor Associado
    • Faculdade de Ciências da Saúde, Universidade Fernando Pessoa (2023 – Atual)

Experiência Adicional em Docência 📚

  • Professor Auxiliar
    • Universidade Fernando Pessoa (2011 – 2023)
  • Professor Coordenador
    • CESPU – Cooperativa de Ensino Superior Politécnico e Universitário (2010 – 2011)
  • Professor Adjunto
    • CESPU (2003 – 2010)
    • Instituto Piaget (2003 – 2004)

Outras Experiências Profissionais 🏢

  • Coordenador Técnico
    • Grupo Auchan (1999 – 2000)
    • Eurolis Transitários Lda (1998 – 1999)

Produção Científica 📄

  • Artigos: 67 em revistas especializadas, 16 em atas de congressos
  • Capítulos de Livros: 36 internacionais
  • Livros: 7
  • Citações: Mais de 1920
  • Índice h: 18 (Scopus)

Orientação Acadêmica 🎓

  • Teses de Mestrado: Mais de 40
  • Mestrados Integrados e Dissertações de Licenciatura: 22
  • Arguente Principal: 23 Mestrados e Monografias

Participação em Congressos 🌍

  • Internacionais e Nacionais: Mais de 40 comunicações orais e escritas

Domínios de Atuação 🔬

  • Ciências da Engenharia e Tecnologias
  • Química
  • Ciências Agrárias
  • Engenharia e Tecnologia Alimentar
  • Ciências da Saúde – Nutrição e Dietética

Idiomas 🌐

  • Português (Nativo)
  • Inglês (B2)
  • Espanhol/Castelhano (B1)
  • Francês (A2)

Projetos de Pesquisa Recentes 🔍

  • Cascas de castanea sativa como fonte de ingredientes ativos para Alimentos Funcionais e Cosméticos
    • Financiadores: Fundação para a Ciência e a Tecnologia (PTDC/ASP-AGR/29277/2017)
    • Período: 2018/07/15 – 2022/01/15
  • Laboratório Associado para a Química Verde – Tecnologias e Processos Limpos
    • Financiadores: Fundação para a Ciência e a Tecnologia (UID/QUI/50006/2019)
    • Período: 2019/01/01 – 2019/12/31
  • UFP Energy, Environment and Health Research Unit
    • Financiadores: Fundação para a Ciência e a Tecnologia (UID/Multi/04546/2019)
    • Período: 2019/01/01 – 2019/12/31

 

Publications Top Notes 📄

Nutritional, chemical and antioxidant/pro-oxidant profiles of silverskin, a coffee roasting by-product

Citation-100

Hardy kiwifruit leaves (Actinidia arguta): An extraordinary source of value-added compounds for food industry

Citation-80

Therapeutic, Phytochemistry, and Pharmacology of Acorns (Quercus Nuts): A Review

Citation-6

Nutraceuticals based on Portuguese grape pomaces as a potential additive in food products | Nutracêuticos à base de bagaços de uva portuguesa como potencial aditivo em produtos alimentares

High-Value Compounds in Papaya By-Products (Carica papaya L. var. Formosa and Aliança): Potential Sustainable Use and Exploitation